Vert-à-Go

Finding food that’s good for you in Saskatoon and beyond

 

Posts Tagged ‘pasture-fed’

Ask Vert-à-Go: Where can I find…naturally-raised pork?

Do you know where I could find pork products that are natural…from happy pigs, etc?”

- Rachel, Saskatoon

I am not a fan of the way most pigs are treated to provide grocery stores with quantities of pork. Permanently confined in a windowless smelly building on hard bare floors in cramped conditions, large-scale pig barns certainly do not allow pigs to express their “pigness”, as Joel Salatin would say. It is a cruel way to raise these animals, who would spend their time foraging and rooting if left to their own devices. I also found, when I used to buy it years ago, that grocery store pork often had a nasty backtaste to it–to me, it sometimes smelled (and seemed to taste) like a pig barn! I now buy my pork from Pine View Farms. It has a wonderful flavour with none of that taste. They don’t raise the pigs themselves on their own farm, but sub-contract out to another farmer near Hague, who raises them in small numbers on straw:

“Our hogs are raised according our All Natural protocol. No antibiotics, growth hormones or animal byproducts are fed or administered. We do not use gestation crates, sows roam free and farrow in birthing pens on straw. The feeder pigs can roam around outside and root in deep straw to satisfy their natural instincts.” –Pine View Farms web site

We usually buy a side of pork from them at a time, but there are a number of retailers in town who sell their products. Steep Hill Co-op usually has chops, bacon, and ground pork. Their bacon and chops are available at Dad’s Nutrition Centre, as well as their mild Italian and chorizo sausage. Greystone and Attridge Co-ops also stock Pine View pork (cuts will vary). It is cheaper to buy directly from Pine View Farms, however. You can go out to the farm store, or they will also deliver to your house for a flat fee of $18/order. I have combined an order for friends in the past, which saves on time and gas for everybody.

There will soon be another option for pork raised to ‘beyond organic’ standards in the Saskatoon area: Lori Walldner, a former organic producer of pastured livestock, is now marketing a variety of food products by organic fellow-farmers ranging from meat and eggs to grains and (coming this summer) vegetables. She expects to have pork available in March–I’ll post again on her other products when I have more information (I’m also double-checking a longer list of Saskatchewan producers and suppliers and will add it when it’s done).

Naturally and/or organically-raised pork (Saskatoon area)

Pine View Farms ph: (306) 239-4763

Lori Walldner ph:(306) 955-8402

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